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Kitchens for Good, located in the Joe and Vi Jacobs Center, has transformed the lives of hundreds of individuals by providing tuition-free culinary job training to formerly incarcerated adults, [...]

Kitchens for Good at the Joe and Vi Jacobs Center continues to benefit people through the passion of cooking. Since its founding in 2014, the nonprofit that tackles issues of food waste, poverty [...]

Last month, we introduced you to Project Launch, the culinary and hospitality workforce-training program offered by the Jacobs Center for Neighborhood Innovation’s onsite catering and events [...]

What does a new opportunity taste like? Maybe it’s a succulent rosemary chicken? Or is it a colorful salad with fresh fruits and vegetables? For the students in Project Launch, opportunity and a [...]